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PHARMACOLOGY OF FOOD AND FOOD COMPOUNDS
PHARMACOLOGY OF FOOD AND FOOD COMPOUNDS
General Module
Course Sheet
Course code:
SAS0012A
Academic Year of enrolment:
2020
Year of supply:
2021/2022
Type of Course:
Characterising
Degree:
Course of 2nd Cycle Degree in
FOOD AND HEALTH SCIENCES
Disciplinary Sector:
Pharmacology
Is part of:
PHARMACOLOGY, TOXICOLOGY AND FOOD BOTANICS
Location:
CHIETI
Credits:
5
Programme Year:
2
Professor and Collaborators:
BEGGIATO SARAH
Cycle:
Second semester
Hours of classroom activity:
40
Individual study hours:
85