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"G. d'Annunzio"
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SCIENCE OF MARKETABLE PRODUCTS
SCIENCE OF MARKETABLE PRODUCTS
General Module
Course Sheet
Course code:
DI21B3B
Academic Year of enrolment:
2020
Year of supply:
2021/2022
Type of Course:
Characterising
Degree:
Course of 1st Cycle Degree in
DIETISTIC
Disciplinary Sector:
Commodity Studies
Is part of:
FOOD SCIENCES AND TECHNOLOGIES, STUDY OF MARKETABLE PRODUCTS AND VETERINARY
Location:
CHIETI
Credits:
2
Programme Year:
2
Professor and Collaborators:
CICHELLI Angelo
Cycle:
First semester
Obligatory attendance:
Yes
Hours of classroom activity:
20
Individual study hours:
30