INTRODUCTION TO SUSTAINABILITY AND GREEN CHEMISTRY.
CHEMISTRY AND WATER POLLUTION.
THE CHEMISTRY OF NATURAL WATERS. Introduction. Redox chemistry in natural waters. Acid-base chemistry and solubility in natural waters: the carbonate system. Ionic concentration in natural and drinking waters. Waters for pharmaceutical use.
POLLUTION, POTABILIZATION AND WATER PURIFICATION. Water disinfection. Ground water: supply, chemical contamination, and remediation. Chemical contamination and purification of wastewater and sewage. Modern air and wastewater decontamination techniques.
TOXIC HEAVY METALS. Introduction. Mercury, lead, cadmium, arsenic, and chromium.
TOXIC ORGANIC COMPOUNDS.
PESTICIDES. Accumulation of organochlorines in biological systems. Principles of toxicology. Organophosphorus insecticides and carbamates. Natural and green insecticides and integrated pest control. Herbicides.
DIOXANS, FURANS AND PCBs. Effects exerted by dioxins, furans, and PCBs on human health.
OTHER TOXIC ORGANIC COMPOUNDS OF ENVIRONMENTAL INTEREST.
Polycyclic aromatic hydrocarbons. Environmental estrogens. Flame retardants. Perfluorinated sulfonates and related compounds.
ENVIRONMENT AND WASTES. Domestic and commercial waste. Disposal, reduction, and recycling. Soil remediation and bioremediation.
THE CHEMISTRY OF AIR POLLUTION.
Urban ozone. Photochemical smog. Sulfur and particulate emissions. Indoor and outdoor air pollution.
EVALUATION AND REGULATION OF TOXIC COMPOUNDS (REACH AND CLP).
LABORATORY PROGRAM
Qualitative and quantitative analysis of biologically active organic and inorganic compounds (drugs and their metabolites, pollutants) in biological fluids and environmental matrices (water, soil and air). Use of chemical and instrumental methods for carrying out qualitative and quantitative analyses.